Have a departmental Christmas holiday potluck lunch today.
The single guy chef at work, eh?!
Can you see all the ingredients?
bell peppers, roasted
tomatoes, cut in half
cheeses, goat and Gruyere
olives, pitted kalamata cut in half
capers, from a Trader Joes jar
salami, slices
red onion, chopped
garlic, minced
olive oil
balsamic vinegar
balsamic vinaigrette salad dressing
basil
black pepper
salt
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